Informal Street food & Barbecue

Sample Menu

‘Fish & Chip cones’
Battered Halibut fillet, thrice cooked chips, minted pea puree & tartare
Dry cure smoked bacon or sausages
In a soft bap
Scott’s Field farm hog roast
Sage stuffing, crackling, apple sauce in a brioche bun
Homemade wood-fired pizzas
Variety of different flavours
Turkish spiced barbecued lamb leg
mint & garlic dressed slaw, rocket in a pitta bread
‘Paella’
Lemon & thyme marinated chicken thigh, king prawn, chorizo, peas, tomato with lemon
Barbecued spiced pulled shoulder of pork
Five spice & apple slaw in a brioche bap
Lime, chilli & honey fried buffalo chicken wings
Chipotle & garlic mayonnaise dressing
‘Pimp you jacket station’
Baked whole Norfolk potato with sea salt butter, Barbecued beans, smoked cheddar cheese, tuna & red onion
Bowls of traditional Jerk
marinated & barbecued Free range chicken legs & thighs, served with braised brown rice & peas
Selection of artisan cheeses
Served with crackers, fresh figs, and homemade chutneys, apple, grapes & celery
‘Macaroni & cheese bowls’
Homemade macaroni in a smoked cheese sauce with crisp bacon
‘Croque Monsieur’
Smoked ham & gruyere béchamel in sourdough
Philly cheese steak
Chopped steak, cheese sauce, caramelised onions & peppers in a soft roll
‘American Burger’
Sirloin of rare breed beef burger with Monterey jack cheese, Brioche bun with homemade burger sauce, marinated tomato, red onion iceberg lettuce slaw
With or without thrice cooked fries

Sweet Street Food

Sea side style hot doughnuts
Vanilla & cinnamon dusted
Homemade crepes
Topped with peanut butter & chocolate sauce, banana & marshmallow
Sweet shop style retro sweets bags
Homemade warm cookie
With hot chocolate with marshmallow

Posh Barbecue

Homemade sirloin of rare breed Norfolk beef burger
Salt and pepper fried chicken wings with blue cheese sour cream
Scotts Field large black pig farm pork sausage
Mixed spice marinated corn fed chicken thigh & legs
Pelham Estate 34 day dry aged sirloin of beef steak
Barbeque & mixed spice marinated of ribs - £3.00 per portion
Whole fresh large jumbo king prawns in a lemon & thyme marinade
Lemon buttered half Sheringham lobster
Lemon, coriander & fennel marinated salmon
Griddled halloumi and vegetable kebabs
Selection of seasonal salads, homemade bread & condiments